Modern food systems are increasingly under scrutiny for contributing to environmental degradation, climate change, and public health concerns. Regenerative agriculture (RA) has emerged as a holistic farming paradigm aimed at …
Tag:
Phytochemicals
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What are phytochemicals?Phytochemicals are biologically active, non–nutrient compounds naturally occurring in plant foods (e.g., fruits, vegetables, grains, beans, nuts, seeds). The word “phyto” is taken from the Greek word meaning …

