Melatonin Brand names: Circadin, Adaflex, Ceyesto, Slenyto, Syncrodin Description: Melatonin is a natural hormone produced by the body that helps regulate the sleep-wake cycle or the body’s internal clock that …
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Dietary Supplements, Nutraceuticals, and Functional FoodsFeatured
Dietary Supplements and their Uses: Turmeric
Scientific name: Curcuma longa, synonym Curcuma domestica; Curcuma aromatica Other common name(s): Indian saffron, turmeric, turmeric root, the golden spice1 Description: Turmeric, a member of the ginger family, originates from …
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Dietary Supplements, Nutraceuticals, and Functional FoodsFeatured
Dietary Supplements and their Uses: Echinacea
Scientific names: Echinacea purpurea, Echinacea angustifolia, Echinacea pallida Other common names: purple coneflower, coneflower, American coneflower, Kansas snakeroot, snakeroot, Scurvy root Description: Echinacea is a distinctive perennial herb that is …
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FeaturedFood as Medicine and PolicyFood Behavior & Mental HealthNutrition & HealthPublic Health & Policy
Ultra-Processed Foods: An “Everything” Resource Guide
What are Ultra-processed Foods? Ultra-processed food (UPFs) and “drink products are packaged formulations resulting from several sequences of industrial processes.” 28.32 These processes involve “altering the natural state of food …
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Culinary Medicine and Culinary NutritionFeaturedFood as Treatment
Food Fighting and Disease Series: Beriberi
Advancing the Integration of Food as Medicine in Modern Healthcare Using Proof from the Past What is Beriberi? Beriberi is a disease caused by not consuming enough thiamine (vitamin B1).1 …
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You’re Invited Monday, September 18, 2023 @ 9:30am via Zoom Ultra-Processed Foods RSVP HERE Online Discussion via Zoom: Registration Required Panelists include: Kevin D. Hall, Ph.D., NIH Chief of the Integrative Physiology …
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Advancing the Integration of Food as Medicine in Modern Healthcare Using Proof from the Past What is Pellagra? Pellagra is a disease that occurs when the body is deficient in …
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Culinary Medicine and Culinary NutritionFeaturedFood as Treatment
Food Fighting and Curing Disease Series: Scurvy
Advancing the Integration of Food as Medicine in Modern Healthcare Using Proof from the Past What is Scurvy? “A disease caused by prolonged severe dietary deficiency of ascorbic acid, in …
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Broccoli, a member of the Brassica family, is a widely consumed vegetable worldwide. Its edible parts comprise the stalk and the sizable flowering head, offering versatility in its consumption – …
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Culinary Medicine and Culinary NutritionFeatured
Culinary Medicine in the Kitchen: Seven Chefs Using Food to Heal
The concept of food as medicine is not new. In fact, it dates back to the time of Hippocrates, the ancient Greek physician who lived in the 4th century BC …
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