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black beans

Healthy Recipes & Cooking
Black Beans

by Charles Platkin, PhD, JD, MPH 8 月 16, 2012

by Charles Platkin, PhD, JD, MPH 8 月 16, 2012

Nutritional value (1 cup): 227 calories; 0.9 g fat; 40.78 g carbs; 15 g fiber; 15.24 g protein.

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About
Healthspan Research
Article Topics
Food For Change
NYC Food Access
Newsletter

About
Healthspan Research
Article Topics
Food For Change
NYC Food Access
Newsletter

Copyright 2022-25 Center For Food As Medicine & Longevity |
Center For Food As Medicine, Inc., a non-profit organization.

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