FeaturedFood as Medicine SpotlightsFoods and Ingredients Bulgur and Sorghum / Milo by Charles Platkin, PhD, JD, MPH 10 月 26, 2022 by Charles Platkin, PhD, JD, MPH 10 月 26, 2022 BulgurWhat It Is: Bulgur is not actually a plant: You won’t ever see bulgur growing in the fields. It’s actually a Middle Eastern way of preparing wheat that maintains almost … FacebookTwitterLinkedinEmail
